Our recent houseguests, whose 5-year-old son, Isaac, offered Prevailing Winds readers his Scrambled Quesadilla recipe, wonder if I’ve tried it yet.
I have, and while I lack some Mozambique-specific spices, it turned out great! And my son, the Bellevue, Washington, grad student and gourmet, promised to give it a shot. May I recommend it for your family’s Sunday lunch? Scroll down for the recipe, and to Isaac — thanks, buddy!